The fourth edition of Food & Drinks Malaysia by SIAL 2026 (FDM2026) will run from 21 to 23 July at the Malaysia International Trade and Exhibition Centre (MITEC) in Kuala Lumpur. This edition is expected to attract over 18,000 visitors, 1,000 brands across 60 countries, and more than 600 exhibitors showcasing the latest innovations in the food and beverage sector, including coffee.

Comexposium Malaysia is part of the Comexposium Group, one of the leading event organisers worldwide. The group organises more than 150 professional and public events across more than ten trade sectors. It connects 48,000 exhibitors and 3.5 million visitors every year.

As a premier event in the F&B sector, FDM2026 will bring together industry leaders and hospitality innovators from a wide range of countries – including Poland, Thailand, China, the US, Singapore, India, South Korea, Vietnam, Indonesia, Pakistan, and Turkey – to explore key trends shaping the global food and beverage sector.

FDM2026 will showcase international competitions such as the 4th Global Culinary Challenge Malaysia (GCCM) and the SIAL Innovation Awards, alongside industry knowledge-sharing platforms like the Halal Forum, live cooking demonstrations, and curated tasting experiences at the Chocolate Show, creating a complete platform for taste, trade and talent. To learn more and register to attend or exhibit, visit the website.